Designed for throwing on the barbie, our plant-based Thick BBQ Sausages are a summer entertaining essential. Aussie made, high in protein and iron and with no artificial colours or flavours, they are perfect enjoyed with a fresh salad or in a bun.
Thick BBQ Sausages
Cooking Instructions
How to prepare:
Pan or BBQ: on medium heat. Ready in 6-7 minutes.
Air Fryer: on 160°C. Ready in 6-7 minutes.
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- Good Source of Protein
- Source of Dietary Fibre
- Good Source of Iron
- Good Source of Zinc
- Good Source of B12
- No artificial colours or flavours
Health Star Rating
The Health Star Rating is a government led initiative, rating foods from a ½ star to 5 stars based on their nutritional value. When making food choices, consider those with higher star ratings. For more information go to www.sanitarium.com/health-star-rating.
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