- 1/2 cup quinoa flakes
- 1 tbs chia seeds
- 1 cup So Good Coconut Milk Unsweetened
- 1 tsp vanilla extract
- 1 tsp organic lemon zest
- 1 tbs plant based vanilla protein powder (optional)
- 2 small bananas
- 2/3 cup frozen berries
- 2 tbs hemp seeds
Lemon Coconut Quinoa Porridge
Serves: 2
Prep: 5
Cook: 10
Ingredients
Method
Step 1
Soak quinoa flakes and chia overnight in Coconut Milk. This step is optional but makes it extra creamy and easier to digest!Step 2
Add quinoa flakes, chia, milk and vanilla to a pot and simmer, stirring for 5-10 minutes.Step 3
Add lemon zest and protein powder (if using them) and continue cooking until thick and creamy.Step 4
Spoon into a bowl and top with sliced banana, berries and hemp seeds. Enjoy!
Tips
- Prepare the porridge the night before, and allow to soak overnight to make the morning a bit quicker and easier.