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Carrot dukkah

Name: Carrot dukkah
Prep time: PT10 M
Cook time: PT40 M
Ingredients: Carrot puree4 carrots, peeled; 2 tbs miso paste; 125ml So Good™ almond milk; Pickled carrot1 carrot; 1 cup rice wine vinegar; 2 tbs honey; 1 tsp salt; Dukkah1/2 cup sliced almonds; 1 tbs cumin seeds; 1 tbs coriander seeds; 2 tbs sesame seeds; 1 tsp chilli flakes

Serves: 4

Prep: 10 mins

Cook: 40 mins

This Middle Eastern inspired dish magically combines pureed carrot with dairy free So Good™ almond milk, pickled carrot and almond dukkah. Its perfect for entertaining last minute guests or taking on a picnic with the family. Gluten free, and easy to make, this delicious snack is sure to bring in the complements. Its just an added bonus that its plant based too!