Nutmeat

An Aussie favourite for 100 years, and counting! From nachos to casseroles to sandwiches, Nutmeat is one of our most versatile products. A good source of protein and iron with no artificial flavours or colours, it’s a nutritious plant-based option the whole family will love. 



Cooking Instructions

How to open:

1. Open can both ends & use a can opener for the end without ring pull.

2. Loosen the Nutmeat by running a table knife around the inside of the can between the can body and the Nutmeat.

3. Carefully push the Nutmeat through the can from the ring pull end.


  • Plant-based
  • Good source of Protein
  • Source of Dietary Fibre
  • Good source of B12
  • Good source of Iron
  • Good source of Zinc

Health Star Rating

4-5-Black

The Health Star Rating is a government led initiative, rating foods from a ½ star to 5 stars based on their nutritional value. When making food choices, consider those with higher star ratings. For more information go to www.sanitarium.com/health-star-rating.

Choose a flavour

Nutolene
Nutmeat
Casserole Mince