So Good soy milks are made with non-GM* soy protein and contain a range of essential nutrients including protein, calcium and phosphorus, while also providing vitamin B12, vitamin A and riboflavin. And it gives you all that goodness with no animal fat, no cholesterol and no lactose. In fact, So Good is a great choice for all round great nutrition.
*By non-GM soy we mean Identity Preserved. Soy is the main characterising ingredient in So Good soy milk. By using an Identity Preservation process, every stage from seed to supermarket is controlled to maintain segregation and minimise the possibility of mixing identity preserved soybeans with any genetically modified soybeans.