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Tasty apple peanut muffins

Serves: 8
Prep: 20
Cook: 20

    Fresh apple with peanut butter – what a combination! These tasty muffins are ideal to make ahead for a filling and satisfying snack through the week.

    Ingredients

    • 1 cup self- raising wholemeal flour
    • 1/4 cup raw caster sugar
    • 1 small red apple, diced
    • 1/3 cup peanut butter, no added sugar or salt
    • 50g of margarine, melted
    • 2 x 60g eggs
    • 1/3 cup low fat natural Greek style yoghurt
    • 1 tsp vanilla extract
    • pinch ground cinnamon

    Method

    1. Step 1

      Preheat oven to 190ºC fan forced.  Place (90ml) muffin cups on a flat tray.

    2. Step 2

      Combine the flour, sugar and apple in a large mixing bowl.

    3. Step 3

      Add the peanut butter, melted butter, eggs, yoghurt, vanilla and cinnamon.

    4. Step 4

      Combine together without over mixing.

    5. Step 5

      Fill the muffin cups

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