Home

.bgImage.slide__image.gbi-967164393-aphRjtrJ75gqwgM3CADD56:before { opacity: 1; background-image: url(''https://images.contentstack.io/v3/assets/blt9039451385f46c16/blt699aeec7dfc9f298/635fd12dae911833f43c30e4/so-good-lemon-coconut-quinoa-porridge-2019.png?width=910&height=400&format=png&quality=95&crop=910%3A400''); }

Lemon Coconut Quinoa Porridge

Name: Lemon Coconut Quinoa Porridge
Prep time: 5 min
Cook time: 10 min
Ingredients: 1/2 cup quinoa flakes; 1 tbs chia seeds; 1 cup So Good Coconut Milk Unsweetened; 1 tsp vanilla extract; 1 tsp organic lemon zest; 1 tbs plant based vanilla protein powder (optional); 2 small bananas; 2/3 cup frozen berries; 2 tbs hemp seeds

Serves: 2

Prep: 5

Cook: 10

Wholesome quinoa porridge with a touch of acidity and the goodness of So Good!

Ingredients

1/2 cup quinoa flakes
1 tbs chia seeds
1 cup So Good Coconut Milk Unsweetened
1 tsp vanilla extract
1 tsp organic lemon zest
1 tbs plant based vanilla protein powder (optional)
2 small bananas
2/3 cup frozen berries
2 tbs hemp seeds

Email Ingredients

Weight, measurement and temperature conversions

Seasonal Food Guide

Method

Step 1
Soak quinoa flakes and chia overnight in Coconut Milk. This step is optional but makes it extra creamy and easier to digest!
Step 2
Add quinoa flakes, chia, milk and vanilla to a pot and simmer, stirring for 5-10 minutes.
Step 3
Add lemon zest and protein powder (if using them) and continue cooking until thick and creamy.
Step 4
Spoon into a bowl and top with sliced banana, berries and hemp seeds. Enjoy!