Eat well. Live well.

Kumara and courgette fritters

Serves: 6
Prep: 20
Cook: 10

    A quick, healthy meal, kumara and courgette fritters are easy to make and great for the whole family!

    Ingredients

    • 1 cup self-raising flour
    • 1 teaspoon cumin
    • 1 teaspoon coriander
    • 1 teaspoon salt
    • 600g kumara, coarsely grated
    • 250g courgette coarsely grated & squeezed of moisture
    • 2 shallots, finely sliced
    • 3 eggs, lightly beaten
    • 3/4 cup So Good Almond milk
    • 2 tablespoons oil

    Method

    1. Step 1

      Sift flour spices and salt into a bowl.

    2. Step 2

      Add kumara, courgette and shallots.

    3. Step 3

      Combine eggs and almond milk together in a jug.

    4. Step 4

      Pour liquid ingredients into dry ingredients and mix gently until well combined.

    5. Step 5

      Heat oil in a large frypan and spoon

    6. Step 6

      Cook until golden on both sides. Makes 12 fritters

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