- ½ cup frozen berries
- 1 red apple, peeled, cored and diced
- ¼ tsp cinnamon, ground
- 1 tsp honey
- 4 Weet-Bix™ biscuits
- 1 ¼ cups trim milk
- 1 tsp sliced almonds, lightly toasted
Hot Weet-Bix breakfast crumble
Serves: 2
Prep: 5
Cook: 5
Ingredients
Method
Step 1
Using a small saucepan, heat the berries with the apple, cinnamon and honey, reduce for a couple of minutes until thick.Step 2
In a shallow breakfast bowl, layer your crumble by alternating half a crushed Weet-Bix™ biscuit with a spoonful of the berry mix.Step 3
Pour over hot milk, ensuring even coverage.Step 4
Finish by sprinkling toasted sliced almonds on top.