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Baked Apple & Date Weet-Bix

Name: Baked Apple & Date Weet-Bix
Prep time: 5 min
Cook time: PTn/aM
Ingredients: 4 Weet-Bix™, lightly crushed; 1 apple, cored and diced; 1 tsp ground cinnamon; 1 tbs protein powder (vanilla flavour works best), optional; 1 tbs flax seeds; 2 tbs chopped dates; Pinch of salt; 1/2 tsp baking powder; 1/4 cup water; 1/2 cup So Good Almond Unsweetened; 2 tbs chopped raw walnuts, to serve, optional

Serves: 2

Prep: 5

Cook: n/a

A fantastic pre-activity breakfast, that’s also delicious as a healthy dessert.

Ingredients

4 Weet-Bix™, lightly crushed
1 apple, cored and diced
1 tsp ground cinnamon 
1 tbs protein powder (vanilla flavour works best), optional
1 tbs flax seeds
2 tbs chopped dates
Pinch of salt
1/2 tsp baking powder
1/4 cup water
1/2 cup So Good Almond Unsweetened
2 tbs chopped raw walnuts, to serve, optional

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Method

Step 1
Preheat oven to 180°C. Line a 3-cup oven-safe dish or ramekin with baking paper.
Step 2
In a medium bowl, combine Weet-Bix, apple, and remaining dry ingredients (cinnamon through baking powder).
Step 3
Add milk and water to the dry ingredients, and mix well.
Step 4
Transfer mixture to the prepared baking dish and bake for 18 – 22 minutes, until firm on top and warmed through.
Step 5
Sprinkle with walnuts, if using, and serve warm or at room temperature.