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Tropical fruit popsicles

Serves: 8
Prep: 25
Cook: 0

    So simple and delicious – summer fun on a stick!

    Ingredients

    • 2 cups frozen diced pineapple
    • 1 frozen banana, roughly chopped
    • ¼ cup Sanitarium Smooth Peanut Butter
    • 1 egg white
    • Good pinch cinnamon
    • 1 pulp of passionfruit

    Method

    1. Step 1

      Place the ingredients into a food processor. Process quickly to a smooth yet still frozen consistency

    2. Step 2

      Spoon mixture into individual ice cream moulds or silicon muffin cups and insert a paddle pop stick

    3. Step 3

      Freeze 2 hours or until very firm

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