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Summer sausage sandwich

Serves: 5
Prep: 10
Cook: 5

    Get more plants on your plate with this delicious salad made with Vegie Delights Thick BBQ Sausages. They're a good source of iron, protein and vitamin B12. 

    Ingredients

    • 1 packet Vegie Delights™ Thick BBQ Sausage
    • 1 tbs olive oil
    • 1 tbs reduced-fat mayonnaise
    • 2 tsp seeded mustard
    • 1 large wholemeal baguette, sliced down the middle
    • ¼ cup tomato chutney
    • 1 cup rocket leaves

    Method

    1. Step 1

      Whisk together mayonnaise and seeded mustard in a small bowl and set aside.

    2. Step 2

      Heat a frypan or BBQ on medium heat, add oil and cook Thick BBQ Sausages for 5 minutes, turning frequently for even heating.

    3. Step 3

      Cut baguette into 5 pieces, and slice each piece part way from the top, to create rolls. Spread each roll with mustard mayo, fill with rocket leaves and a Thick BBQ Sausage. Top with tomato chutney and serve.

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