- 1 ½ cups pitted dates, chopped
- ½ cup sugar
- 2 tbs margarine
- 1 cup water
- 1 egg, lightly beaten
- ½ cup self-raising wholemeal flour
- ½ cup self-raising white flour
- 1 tsp baking powder
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Easy date loaf
Serves: 14
Prep: 15
Cook: 50
Ingredients
Method
Step 1
Place dates, sugar, margarine, and water in saucepan. Bring to the boil, then reduce heat and simmer for 2 minutes. If you would like to use the microwave, place the dates, sugar, margarine and water in covered glass bowl and microwave on high for 4 minutes. Remove from heat and cool.Step 2
Add the egg and mix well. Stir through sifted flours and baking powder, then place in a lightly greased 14 cm x 21cm loaf tin.Step 3
Bake in moderate oven, 180°C for 50 minutes.