Coconut chia pots

Serves: 4
Prep: 5
Cook: 0

Rich in fibre and high in calcium, this is a deliciously satisfying way to start your day.

Ingredients

  • 2 cups So Good Coconut Milk Unsweetened
  • ½ cup chia seeds
  • ¼ cup shredded coconut
  • 1 tbs agave nectar
  • ¼ tsp vanilla

Method

  1. Step 1

    Combine all ingredients in a bowl. Place in 4 individual serving jars.

  2. Step 2

    Refrigerate overnight.

  3. Step 3

    Serve topped with flaked coconut.

Tips

  • Nutritional analysis does not include toppings and garnishes.
  • Agave nectar can be substituted with sugar. 

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