Yoghurt dip 'n' fruit

Serves: 2
Prep: 5
Cook: 0

A healthy alternative snack for the kids school lunchboxes or after school snack.

Ingredients

  • ½ cup natural yoghurt
  • 2 tbs dried apricots, chopped
  • 2 tbs pistachios, chopped
  • 1 red apple, thinly sliced

Method

  1. Step 1

    Place yoghurt, apricots and pistachios in a bowl, mix to combine.

  2. Step 2

    Place into bowl and eat with sliced apple.

Tips

  • This can be added to lunch boxes by simply spooning into a small plastic container with a spill-proof lid. Dampen a paper towel and sprinkle with lemon juice then wrap around sliced apple to prevent discolouration.

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