Weet-Bix Cinnamon Waffles

Serves: 4
Prep: 10
Cook: 10

Weet-Bix Cinnamon Waffles are an excellent way to warm up your mornings, combining So Good and Weet-Bix for a more nutritious start to your day.

Ingredients

  • 4 Weet-Bix™, crushed
  • 1 1/4 cup wholemeal flour (163 g)
  • 3 tsp baking powder
  • 1/4 tsp bi-carb soda
  • 2 tsp cinnamon
  • 1 3/4 cups So Good™ Almond Milk Unsweetened, or So Good™ Soy Lite Milk
  • 2 eggs, whisked
  • 2 tsp maple syrup
  • 2 Tbsp olive oil

For Topping

  • 2 cups berries + 1 Tbsp maple syrup
  • 4 Tbsp low fat yoghurt

Method

  1. Step 1

    Combine fruit and syrup for the topping, and set aside to macerate.

  2. Step 2

    Place Weet-Bix, flour, baking powder, bi-carb soda, and cinnamon in a large bowl. Whisk to combine, and make a well in the centre.

  3. Step 3

    Add So Good milk, eggs, syrup, and oil to the dry ingredients. Whisk well, then set aside for 5 minutes to thicken.

  4. Step 4

    Scoop portions of batter into your waffle iron and cook until golden.

  5. Step 5

    Serve with fruit and yoghurt.

Tips

Replace berries with diced fresh fruit of your choice.


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