Tropical fruit popsicles

Serves: 8
Prep: 25
Cook: 0

So simple and delicious – summer fun on a stick!

Ingredients

  • 2 cups frozen diced pineapple
  • 1 frozen banana, roughly chopped
  • ¼ cup Sanitarium Smooth Peanut Butter
  • 1 egg white
  • Good pinch cinnamon
  • 1 pulp of passionfruit

Method

  1. Step 1

    Place the ingredients into a food processor. Process quickly to a smooth yet still frozen consistency

  2. Step 2

    Spoon mixture into individual ice cream moulds or silicon muffin cups and insert a paddle pop stick

  3. Step 3

    Freeze 2 hours or until very firm

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