Ingredients
Grains (½ cup cooked per bowl)
- barley
- quinoa
- brown rice
- couscous
Protein (1 egg or 1 cup per bowl)
- legumes (e.g. chickpeas, black beans)
- tofu, sliced
- egg
Vegetables (2-3 cups per bowl)
- roasted - sweet potato, beetroot
- raw - carrot, zucchini, tomato, snowpeas
- pickled - sauerkraut
- steamed - broccolini, corn
Healthy fat (topping)
- 1/2 small avocado
- Sprinkle of nuts/seeds (e.g. chia seeds, sesame seeds, pinenuts)
- Drizzle of tahini/hummus/olive oil
Method
Step 1
To assemble each bowl, place ½ cup of chosen grain in bowl.Step 2
Place protein of choice over grainStep 3
Arrange a mixture of roasted, raw and pickled vegetables around the bowl.Step 4
Top with avocado and sprinkling of nuts and seeds. Serves 1.