Light summer coleslaw

Name: Light summer coleslaw
Prep time: 15 min
Ingredients: ¼ cabbage, finely sliced; 2 medium carrots, grated; 2 sticks celery, finely chopped; ½ red capsicum, finely chopped; ¼ cup salad seeds*; Dressing2 tbs lemon juice; 2 tbs light olive oil; ½ tsp salt

Serves: 6

Prep: 15

Cook: 0

A light, summery alternative to traditional coleslaw. A great addition to your next barbecue.

Ingredients

¼ cabbage, finely sliced
2 medium carrots, grated
2 sticks celery, finely chopped
½ red capsicum, finely chopped
¼ cup salad seeds*

Dressing

2 tbs lemon juice
2 tbs light olive oil
½ tsp salt

Weight, measurement and temperature conversions

Seasonal Food Guide

Method

Step 1
Add all salad ingredients together in a large bowl.
Step 2
Combine dressing ingredients and toss through coleslaw just before serving.

Tips

* Salad seed mixes can be purchased from the health food aisle in supermarkets or from many greengrocers. Alternatively you can make your own by combining sunflower seeds, sesame seeds, pepitas (pumpkin seeds) and poppy seeds.

Featured recipes

Veggie and haloumi fritters

Raspberry and coconut bread

Hot bircher porridge